Pear brandy

In the cellar of the Plazinic family, each fruit of the vilijamovka pear is carefully selected, and by natural boiling from the pear ingredients the soul of the future vilijamovka pear brandy is created. By distillation on traditional copper boxes, the vilijamovka is made, which after many years of ripening and nurturing finds its way to real connoisseurs of this drink. It has gained steady ranking among brandy admirers who prefer pear brandies, probably owning to its supremely rich taste and soft finish. Family cellar Plazinic is located in Premeca, on the slopes of the mountain Jelica near Cacak. Cheers!